Green Sage Cafe Rice Bowls feature sauteed napa and red cabbage, carrots, kale, onions peppers and chick peas over brown rice. The Curry Rice Bowl is finished with raisins, cashews and cilantro. Choose chicken or tempeh, or substitute seared salmon. 

INGREDIENTS: Napa CABBAGE, RED CABBAGE, organic CARROTS, organic KALE, ONIONS, PEPPERS, organic CHICKPEAS, organic BROWN RICE, organic Raisins, cashews, cilantro.